“Brave Tutu, huh? What’s the story there?” I love this question and answer in many different ways, but for now let’s stay true to the mission and share “the moment” I dreamt up the name and concept of this site. This moment was on a porch with a pup.Read More
If I’m honest—really honest—I’m afraid of cooking a turkey. It’s not about the worry of something tasting bad; that’s a whole other article of vulnerability. No, it’s that sack of guts that lives inside the turkey. Some turkeys don’t even have it in a sack. You have to be a pilgrim or pioneer and go in there blindly. I SHUDDER.
Something—no, everything—about this sack of guts grosses me out. I try not to think about it. But something in this “small” moment of fear seems relevant. Let’s dig into these past weeks.Read More
I want to really go back. I’m hungry to taste our traditional cinnamon roll and Lil’ Smokies sausage breakfast. I’d wash it all down with grainy pulp-filled orange juice. To be true to tradition, Joshua and I would fight over the last wrinkled Smokie, even though I’d be stuffed and the aromatic promise of true stuffing filled the air.Read More